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Welcome to Beyond Wonderful How-To, your everyday resource for fearless—and flawless—cooking.
           
  Basics how to cooking techniques.   Baking how to cooking techniques.   How to cooking techniques for beans and grains.  
  Cook with confidence when you know these basic techniques!   Nothing compares to the satisfaction of baking from scratch… except perhaps eating the results!   Too crunchy? Too mushy? Take the guesswork out of grain cookery and elevate starchy staples to an art form.  
           
  How to cooking techniques for eggs and dairy.   How to cooking techniques for fruits and vegetables.   How to cooking techniques to meat, poultry, and seafood.  
  Learn how to handle these culinary staples with skill and imagination.   From peeling to juicing to slicing to roasting, discover a million ways to glorify produce.   From market to kitchen to table, trust Beyond Wonderful for expert tips and guidance every step of the way.  
           

  How To "Hot Tips"  
  Good Egg, Bad Egg
How to Spot a Stinker

Most of the time I know how old my eggs are—but every now and then I find a couple of innocent looking ones at the back of the refrigerator and desperately need them for a recipe. To use—or not to us—that is the question. Try this simple water glass test and you'll have the answer in seconds.





 
 



 

 
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Barbara Adams Beyond Wonderful features large recipe collections of full-proof quick and easy recipes, classic family favorites, global cuisine, and party ideas. Get illustrated cooking tips and techniques,cooking for beginners, food features, and expert advice on baking, cheese, produce, and wine. Check out Barbara Adams Blog , the Beyond Wonderful Press Room, and our newest featured column, Hungry for the Weekend.

Barbara Adams brings you Recipe Collections, Quick and Easy Recipes, Party Ideas, Global Cuisine, and How To Cooking Tips and Techniques.