Barbara Adams: Ramos Fizz Drink, Recipe Collections, Quick and Easy Recipes, Learn to Cook, Food, Recipes

Ramos Fizz
Drink Recipe

Like a creamsicle all grown up, the Ramos Fizz is a fantastically festive summertime party drink.

Ingredients

Serves 1

~		ice cubes
2	ounces	gin
1/2	ounce	Cointreau
1/2	ounce	freshly squeezed lime juice
1/2	ounce	freshly squeezed lemon juice
1/2	ounce	Simple Syrup
2	ounces	cream*
1/2	teaspoon	orange flower water**

* Substitute half-and-half if the cream is not available.

**Find orange flower water in your local liquor store or supermarket.

Directions

1. Pour the gin, Cointreau, lime and lemon juices, Simple Syrup, cream, and orange flower water into an ice-filled cocktail shaker. Shake well.

2. Strain in to a glass and serve immediately.

Preparation time: Several minutes.

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