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Chocolate-Cinnamon Buttercream Frosting recipe.  

Chocolate-Cinnamon Buttercream Frosting
Recipe

Intensely chocolate with a whiff of cinnamon, this frosting is the ideal match for moist chocolate Guinness cake.

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Ingredients
Serves 24 cupcakes or 1 layer cake
2/3 cup butter
1 cup unsweetened cocoa
1 teaspoon vanilla
1 teaspoon cinnamon
4 cups powdered sugar, sifted
1/2 cup milk
 
 
Directions 
 
  1. Melt the butter in a saucepan.

  2. Whisk in the cocoa, vanilla, and cinnamon.

  3. Place the mixture in the bowl of a stand mixer and set to low speed.

  4. Alternately add the sugar and milk, being sure to scrape the bowl as you go.
  

Preparation time: Approximately 7–10 minutes.

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Chocolate Guinness Cupcakes recipe.
Chocolate Guinness
Cupcakes


  
     
   
 

 

 
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