Barbara Adams: Mango Sauce, Recipe Collections, Quick and Easy Recipes, Learn to Cook, Food, Recipes

Mango Sauce
Recipe

Dessert sauces don’t get much easier than this! Try this colorful, fragrant topping over pound cake with a sprinkle of blueberries.

Ingredients

Serves 2+ cups

2	cups	canned mango, pureed*
1/2	cup	sugar

* Buy canned Alfonso mango puree at Indian grocery stores or online stores such as Namaste.com.

Directions

1. Pour the mango puree into a saucepan set over medium heat.

2. Add the sugar and cook, stirring often, until the sugar dissolves.

3. Cool to room temperature, then refrigerate until cold.

Preparation time: 5 minutes plus several hours downtime.

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