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This classic fresh salsa is the essence of Mexican flavor. Eat it with chips, or use it as a condiment on everything from soup to scrambled eggs.
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2 | cups | seeded chopped tomatoes |
1 | small | onion, chopped |
3 | Serrano chiles, chopped | |
1/2 | cup | cilantro leaves, torn |
1/4 | teaspoon | salt |
1/4 | teaspoon | freshly ground black pepper |
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