These luscious little cakes are incredibly moist and dark. They hold up beautifully, even after several days (though they’re unlikely to last that long).

These can be prepared several days ahead, so it’s easy to indulge—even on a lazy morning. Enjoy these while they’re hot and fresh, ideally with a big mug of coffee and a few good friends.

When this luscious cake is baking, the only word for the smell is ambrosial.

One bowl, one saucepan, one sturdy wooden spoon and one hearty appetite. That’s all you need to experience the glory of sweet, fudgy sheet cake at its best.