There’s really nothing better than a freshly baked biscuit. But add bacon and cheddar, and you have something truly extraordinary. Prepare a batch to compliment your next dinner, as a morning treat or—well, really there’s no bad time for these.
|10||strips||bacon, fried and cut into 1/4-inch horizontal pieces, then halved|
|1/4||cup||dehydrated onions *|
|1||cup||sharp cheddar cheese, shredded|
*Find dehydrated onions in the spice section of your local supermarket.