Don’t even think about making this with anything other than best-quality ice cream and freshly squeezed juice. Scrumptious!
2 | scoops | vanilla ice cream |
1 | cup | freshly squeezed orange juice |
1 | teaspoon | Orgeat syrup or almond extract |
1. Chill the glass in the refrigerator, or fill it with ice for several minutes, then discard the ice.
2. Place the ice cream, orange juice, and syrup or extract in a blender and process until smooth and creamy.
3. Pour the Creamboat into the chilled goblet and serve immediately.